4 Seasons - a menu revolved around the seasonal changes of a year. With NORO’s first menu, we aim to bring out the distinct essence of each season into the dishes:
Spring - growth, fresh
Summer - heat, intense
Fall - cozy, homey
Winter - cold with hints of warmth
Aside the courses included, we also offer simple drinks pairing and sides of sourdough bread with cinnamon sugar butter.
Let’s take you with us on a Year of NORO